Our Gastro Pub offers a variety of traditional pub grub with an exquisite twist.
Wine List
White Wine
250ml
175ml
bottle
Don Segundo Laderas Sauvingon •Chile
£5.50
£4.00
£15.90
Luis Filipe Edwards ‐ a delicious fruit‐filled wine from this revered grower. Tropical citrus fruits and a backdrop of grapefruit shows this wine to it's fullest.
Vendemia Pinot Grigio •Veneto, Italy
£5.90
£4.40
£16.90
From the shores of Lake Garda. A zesty, lively PG showing citrus & green apple aromas before a palate filled with lemon overtones.
Twin Rivers Chardonnay •Austrailia
£17.90
Murray, Darling ‐ unpretentious and unashamedly old‐fashioned! Powerful aromas of peach, vanilla and melon with the palate showing an explosion of tropical fruits.
Anapai River Sauvignon Blanc •New Zealand
£19.90
Intensely flavoursome Marlborough Sauvignon from this ultra‐premium grower. Think of walking into a greenhouse full of vine tomatoes.
Red Wine
250ml
175ml
bottle
Don Segundo Laderas Merlot •Chile
£5.50
£4.00
£15.90
Powerful bluish‐red colour with bags of wild herb, plum & blackberry aromas. The palate is balances with silky tannins that create a persistent finish. Luis Filipe Edwards is the largest family owned winery in Chile.
Zarapito Malbec •San Juan, Argentina
£5.90
£4.40
£16.90
Malbec is king in Argentina. From higher slopes above San Jaun ‐ rich, full with lovely damson, blackberry and plum fruit with silky tannins and subtle oak.
Abadia Milagro Rioja Joven •Rioja, Spain
£19.95
A Tempranillo masterclass ‐ velvety with rustic blackberry texture hinting of coconut, raspberry & liquorice. Raised in American oak barrels from one of the top ten producers in Rioja
Rosé Wine
250ml
175ml
bottle
Hunters Cove Zinfandel Rosé •California
£5.50
£4.00
£15.90
Wonderfully medium sweet ‐ showcasing ripe strawberry, raspberry and redcurrant sensations to entice the taste buds.
Prosecco
20cl
bottle
Maschio Dei Cavalieri •Italy
£6.50
A glass & a bit of freshness. Fun‐filled for your enjoyment.
Maschio Dei Cavalieri •Italy
£22
A superbly made fizz from Northern Italy with baked pear and biscuit aromas before a gorgeous mousse with pin‐prick bubbles.